Specialization in Creative Cake and Cupcake Decoration

Overview

“For creating the classic rose, first, we will create the bud, colour gum paste, knead, roll and cut out the required number of petals.”

In this video lesson Domestika addresses the topic: Classic Sugar Rose 1, which is part of the Domestika online course: Specialization in Creative Cake and Cupcake Decoration. Transform cakes & cupcakes into edible art with creative decorating techniques, seasonal themes, piping skills, and advanced tools.

Partial transcription of the video

“In this lesson we are going to make the classic sugar rose. You will need a polystyrene bud. My one is about an inch. Using a sharp tool or a toothpick you need to create a hole from one end to the other and then using the wire you are going to feed it through until you get to the middle and then bring the two wires together and then cross them over and then start to twist. Be careful here that you don't pull too tight otherwise the wire will cut through and the wire will fall out. Just twist until you reach the bottom. Now if you want a longer stem for your sugar flower then you will just ...”

This transcript is automatically generated, so it may contain mistakes.

Course summary for: Specialization in Creative Cake and Cupcake Decoration

• Level: Beginner
• 100% positive reviews (10)
• 1464 students
• 7 units
• 101 lessons (16h 51m)
• 42 downloads

• Category

  Craft, Culinary, Design

• Areas

  Baking, Buttercream, Cake Decorating, Cake Design, Cupcakes, DIY, Edible Art, Food Styling, Sugar Flowers