Specialization in Creative Cake and Cupcake Decoration

Overview

“The buttercream will be our main decorating medium. For this reason, now I will walk you through the entire process of making a silky, stable, and delicious buttercream. ”

In this video lesson Domestika addresses the topic: Making the Buttercream, which is part of the Domestika online course: Specialization in Creative Cake and Cupcake Decoration. Transform cakes & cupcakes into edible art with creative decorating techniques, seasonal themes, piping skills, and advanced tools.

Partial transcription of the video

“Now that I've given you tips on how to bake perfect cupcakes, let me show you how to make buttercream. We'll be using buttercream as our main decorating medium for our cupcakes. There's many different types such as American, Italian, Swiss, and so many more. So go ahead and figure out which one you like best. But here I'm going to show you how to make Swiss meringue buttercream. Now Swiss meringue buttercream is silky, it's smooth, it's easy to work with, and it takes on colors very well. So I personally like it. It also doesn't form a crust like American does, so it'll always stay soft reg...”

This transcript is automatically generated, so it may contain mistakes.

Course summary for: Specialization in Creative Cake and Cupcake Decoration

• Level: Beginner
• 100% positive reviews (10)
• 1464 students
• 7 units
• 101 lessons (16h 51m)
• 42 downloads

• Category

  Craft, Culinary, Design

• Areas

  Baking, Buttercream, Cake Decorating, Cake Design, Cupcakes, DIY, Edible Art, Food Styling, Sugar Flowers