Cake Design: Modern Decorating Techniques
Layer Cake Assembling Basics 2
A course by Julián Ángel (Historias del ciervo) , Cake Designer
Joined May 2020
Joined May 2020
About the video: Layer Cake Assembling Basics 2
Overview
“I will show you the points to take into account so that the cake is completely straight and firm. Make sure your cake has the exact measurements! You will learn how to make the crumb coat or in English known as crumb coat ; It is the necessary sealing layer to give structure and solidity to the cake. I'll explain how long your cake should stay in the refrigerator. ”
In this video lesson Julián Ángel (Historias del ciervo) addresses the topic: Layer Cake Assembling Basics 2, which is part of the Domestika online course: Cake Design: Modern Decorating Techniques. Learn how to create textures, combine colors, and add effects to make unique cakes.
Partial transcription of the video
“Basics of Assembling Cake Layers I’ll continue with the third cream layer and repeat the process exactly the same. Holding the sleeve straight, upright and distributing the buttercream evenly around the entire edge of the cake. I'm going towards the center. I have already located all the layers of the cake and buttercream, and for the last layer, for the top one, I have reserved this one, which we call a little lid. It is basically the bottom part of the mold, which is much more even, flatter and has a little crust, and we will place it this way. This way we will ensure that the cake crumbs...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Cake Design: Modern Decorating Techniques
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Category
Craft, Culinary, Design -
Areas
Design, DIY
Julián Ángel (Historias del ciervo)
A course by Julián Ángel (Historias del ciervo)
Julián Ángel is an international cake design instructor who studied social communication and design. He gave up his office job to apply his creativity to the world of pastries, sharing incredible recipes and creations on his blog, Historias del Ciervo.
Today, he has more than 300k followers, has traveled to over twenty countries as an instructor for students and professionals, and has been invited to large festivals like The Great Food Festival in Singapore.
Julián believes that cakes can deeply stimulate the senses. That’s why he never stops looking for new recipes, new designs, and new creations that continue to surprise his followers.
- 99% positive reviews (2.4K)
- 60,616 students
- 17 lessons (3h 24m)
- 33 additional resources (12 files)
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- Audio: Spanish, English
- Spanish · English · Portuguese · German · French · Italian · Polish · Dutch
- Level: Beginner
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