Culinary Art: Watercolor Techniques for Illustrated Biscuits

Easily Making a Series

A course by Rachel Levesque , Pastry Designer and Illustrator

Pastry Designer and Illustrator. Villeneuve-d'Ascq, France.
Joined June 2022
98% positive reviews (52)
2,728 students
Audio: French
French · Spanish · English · Portuguese · German · Italian · Polish · Dutch

About the video: Easily Making a Series

Overview

“You will quickly see it around you, hand-painted cookies are very popular! You may have orders, where you will have to make cookies in series. Here is my best tip for having identical cookies! ”

In this video lesson Rachel Levesque addresses the topic: Easily Making a Series, which is part of the Domestika online course: Culinary Art: Watercolor Techniques for Illustrated Biscuits. Discover edible watercolor decoration techniques and create mouth-watering illustrated biscuits.

Partial transcription of the video

“Easily make a series In this lesson, I'm going to show you how to make serial cookies. I have no doubt that your cookies will be a real success. You may then need to make them in series and identically. For this, I have a little trick, I use an overhead projector which allows me to project an image or text onto the cookies. I have a cookie here that has already been frosted and decorated using a food print on a sugar sheet. I printed on a plain sheet of paper the text I want to write in the middle of the cookie. And I've got a black edible marker here. For this step, it is essential to have...”

This transcript is automatically generated, so it may contain mistakes.


Course summary for: Culinary Art: Watercolor Techniques for Illustrated Biscuits

  • Level: Beginner
  • 98% positive reviews (52)
  • 2728 students
  • 4 units
  • 16 lessons (2h 51m)
  • 5 downloads
  • Category

    Craft, Culinary
  • Areas

    Traditional illustration

Rachel Levesque

Rachel Levesque
A course by Rachel Levesque

Teacher Plus
Pastry Designer and Illustrator

Rachel Levesque is a pastry designer and illustrator based in Lille, in the north of France. Winner of the television competition for the Best Pastry Chef in 2017, she had the bright idea of combining her two passions for pastry and illustration by launching her own brand Happy Pastille, with which she makes cookies and decorations for cakes.

She first began to paint on meringue, marshmallow, chocolate, before discovering that cookies are great mediums for expressing her creativity. Major brands such as Chanel, Clarins, and even Cabaïa have already succumbed to the childish and flowery charm of her creations.


  • 98% positive reviews (52)
  • 2,728 students
  • 16 lessons (2h 51m)
  • 20 additional resources (5 files)
  • Online and at your own pace
  • Available on the app
  • Audio: French
  • French · Spanish · English · Portuguese · German · Italian · Polish · Dutch
  • Level: Beginner
  • Unlimited access forever

Category
Areas
Culinary Art: Watercolor Techniques for Illustrated Biscuits. Craft, and Culinary course by Rachel Levesque

Culinary Art: Watercolor Techniques for Illustrated Biscuits

A course by Rachel Levesque
Pastry Designer and Illustrator. Villeneuve-d'Ascq, France.
Joined June 2022
  • 98% positive reviews (52)
  • 2,728 students