Culinary Art: Watercolor Techniques for Illustrated Biscuits
The Preliminary Design of the Bouquets
A course by Rachel Levesque , Pastry Designer and Illustrator
About the video: The Preliminary Design of the Bouquets
Overview
“In this lesson, we get down to business! I will guide you to compose bouquets of flowers, based on the flowers you learned to make in previous lessons. I will also show you many composition tricks. ”
In this video lesson Rachel Levesque addresses the topic: The Preliminary Design of the Bouquets, which is part of the Domestika online course: Culinary Art: Watercolor Techniques for Illustrated Biscuits. Discover edible watercolor decoration techniques and create mouth-watering illustrated biscuits.
Partial transcription of the video
“The preliminary design of the bouquets In this lesson, I will guide you to learn how to compose and to watercolor pretty bouquets and find a pretty harmony between fuller bouquets and slightly lighter bouquets. We will start by making a colored range. We already saw it a bit when we were creating the moodboard. Also take back your moodboard to see the colors you like. And then we will translate these colors with our watercolor palette. For the colored range, I always use the same brush, my Princeton number 8, that way we can have many colors. You can do a lot of color. For this colorful ran...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Culinary Art: Watercolor Techniques for Illustrated Biscuits
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Category
Craft, Culinary -
Areas
Traditional illustration
Rachel Levesque
A course by Rachel Levesque
Rachel Levesque is a pastry designer and illustrator based in Lille, in the north of France. Winner of the television competition for the Best Pastry Chef in 2017, she had the bright idea of combining her two passions for pastry and illustration by launching her own brand Happy Pastille, with which she makes cookies and decorations for cakes.
She first began to paint on meringue, marshmallow, chocolate, before discovering that cookies are great mediums for expressing her creativity. Major brands such as Chanel, Clarins, and even Cabaïa have already succumbed to the childish and flowery charm of her creations.
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