Artisanal Ice Cream: Create Flavors and Textures at Home
Using an Ice Cream Machine
A course by David Davidov , Ice cream expert and culinary guide
About the video: Using an Ice Cream Machine
Overview
“To finish this unit, I'll teach you how to use an ice cream machine to churn your prepared custard base into smooth and creamy ice cream. I'll cover the basic steps, tips for achieving the best texture, and common troubleshooting tips to ensure your ice cream turns out perfectly every time. ”
In this video lesson David Davidov addresses the topic: Using an Ice Cream Machine, which is part of the Domestika online course: Artisanal Ice Cream: Create Flavors and Textures at Home. Craft artisanal ice cream at home with diverse flavors, techniques, and ingredients for a creamy, smooth treat.
Partial transcription of the video
“In this lesson, where we'll be focusing, on how to use an ice cream machine to turn on our custard into delicious creamy ice cream. Before we begin, It's important to know that there are different types of iSchool machines. The most popular type is the one with the freezing ball. which needs to be frozen for about 24 hours before use. This type is generally more affordable and suitable for occasional use. as it has a built-in refrigeration system. This is usually more convenient but can be more expensive. Compressor machines are ideal for frequent use and for making multiple batches of ice ...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Artisanal Ice Cream: Create Flavors and Textures at Home
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Category
Culinary -
Areas
DIY, Edible Art, Food Styling
David Davidov
A course by David Davidov
David Davidov, the culinary maestro behind "The Cooking Foodie," has captivated millions with his innovative recipes and engaging content. Launching his YouTube channel in 2017, David quickly transformed a simple passion for cooking into a thriving career. As a self-taught cook and baker, he has dedicated himself to making cooking accessible and enjoyable for all, regardless of skill level. His channel, boasting three million subscribers, showcases a diverse array of culinary delights, from classic desserts to contemporary creations. David draws inspiration from global cuisines, infusing his dishes with flavors and techniques he has encountered in his travels.
David's approach to cooking is deeply rooted in creativity and community. He strives to inspire others, sharing not just recipes but a philosophy of connection through food. His dedication to teaching and sharing knowledge has led to nearly a billion views across various platforms. As he continues to expand his repertoire, David remains committed to empowering aspiring chefs and home cooks alike, fostering a love for cooking that goes beyond the kitchen. His work is a testament to the transformative power of food, bringing people together and creating lasting memories.
- 50% positive reviews (2)
- 141 students
- 14 lessons (2h 7m)
- 21 additional resources (8 files)
- Online and at your own pace
- Available on the app
- Audio: English, Spanish
- English · Spanish · Portuguese · German · French · Italian · Polish · Dutch
- Level: Beginner
- Unlimited access forever
