Artisanal Ice Cream: Create Flavors and Textures at Home

About Me

A course by David Davidov , Ice cream expert and culinary guide

Ice cream expert and culinary guide. Ashkelon, Israel.
Joined May 2024
100% positive reviews (1)
154 students
Audio: English, Spanish
English · Spanish · Portuguese · German · French · Italian · Polish · Dutch

About the video: About Me

Overview

“My name is David, and I am the person behind "The Cooking Foodie". I began my journey in 2017 with a simple desire to share my passion and knowledge about food. In this lesson, I'll talk more about the journey that lead me to where I am today. ”

In this video lesson David Davidov addresses the topic: About Me , which is part of the Domestika online course: Artisanal Ice Cream: Create Flavors and Textures at Home. Craft artisanal ice cream at home with diverse flavors, techniques, and ingredients for a creamy, smooth treat.

Partial transcription of the video

“Hey, foodies. My name is David. And I'm the self-taught cook baker and recipe developer behind the cooking foodie. A successful YouTube channel with millions of subscribers and hundreds of millions of views. My cooling out journey began in April 2017. when I launched my YouTube channel, sharing my recipes with the world. It all started with a simple desire to bring joy through food. I've always loved food and enjoy baking and cooking. When I shared my creations on social media, People often ask me for the recipes. This sparked the idea of starting a YouTube channel. and later a food blog to...”

This transcript is automatically generated, so it may contain mistakes.


Course summary for: Artisanal Ice Cream: Create Flavors and Textures at Home

  • Level: Beginner
  • 100% positive reviews (1)
  • 154 students
  • 6 units
  • 14 lessons (2h 7m)
  • 8 downloads
  • Category

    Culinary
  • Areas

    DIY, Edible Art, Food Styling

David Davidov

David Davidov
A course by David Davidov

Teacher Plus
Ice cream expert and culinary guide

David Davidov, the culinary maestro behind "The Cooking Foodie," has captivated millions with his innovative recipes and engaging content. Launching his YouTube channel in 2017, David quickly transformed a simple passion for cooking into a thriving career. As a self-taught cook and baker, he has dedicated himself to making cooking accessible and enjoyable for all, regardless of skill level. His channel, boasting three million subscribers, showcases a diverse array of culinary delights, from classic desserts to contemporary creations. David draws inspiration from global cuisines, infusing his dishes with flavors and techniques he has encountered in his travels.

David's approach to cooking is deeply rooted in creativity and community. He strives to inspire others, sharing not just recipes but a philosophy of connection through food. His dedication to teaching and sharing knowledge has led to nearly a billion views across various platforms. As he continues to expand his repertoire, David remains committed to empowering aspiring chefs and home cooks alike, fostering a love for cooking that goes beyond the kitchen. His work is a testament to the transformative power of food, bringing people together and creating lasting memories.


  • 100% positive reviews (1)
  • 154 students
  • 14 lessons (2h 7m)
  • 21 additional resources (8 files)
  • Online and at your own pace
  • Available on the app
  • Audio: English, Spanish
  • English · Spanish · Portuguese · German · French · Italian · Polish · Dutch
  • Level: Beginner
  • Unlimited access forever

Category
Areas
Artisanal Ice Cream: Create Flavors and Textures at Home. Culinary course by David Davidov

Artisanal Ice Cream: Create Flavors and Textures at Home

A course by David Davidov
Ice cream expert and culinary guide. Ashkelon, Israel.
Joined May 2024
  • 100% positive reviews (1)
  • 154 students