Art of Doughnut Making
Chocolate Lovers' Custard
A course by Kane Bergman , Doughnut making guide
About the video: Chocolate Lovers' Custard
Overview
“A chocolate variation is a must in every sweet dish. In this lesson, we will explore a rich chocolate custard that you can use for your doughnuts or any other dessert that calls for it.”
In this video lesson Kane Bergman addresses the topic: Chocolate Lovers' Custard , which is part of the Domestika online course: Art of Doughnut Making. Learn to make delicious doughnuts from dough to glaze with unique recipes..
Partial transcription of the video
“Now for the chocolate custard, it's almost exactly the fucking same. It's just a few little differences and I'll show you when. But to speed through it. eggs. First difference. Brown sugar and white sugar. or you can use all brown, or you can use all white. I prefer both. Whisk it together. Flower. Milk into the pot. You might remember with the vanilla one, we added a vanilla bean. This time we're not adding shit. Turn the heat on. Same as before, 50 degrees Celsius. Done. We don't need to use the strainer like the last one because there's no vanilla bean in the strain. Gradually added in, ...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Art of Doughnut Making
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Category
Craft, Culinary -
Areas
Food Styling
Kane Bergman
A course by Kane Bergman
Señor Kane, also known as The Tasteless Baker, is a self-taught baker and content creator with over 2 million social media followers. He started his career by merging his love for food and technology, developing a unique style full of humor and authenticity. Kane has participated in various food events and released his debut cookbook 'Good F*cking Dough,' showcasing his passion for fun and innovative baking.
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- 2,794 students
- 10 lessons (1h 6m)
- 17 additional resources (7 files)
- Online and at your own pace
- Available on the app
- Audio: English, Spanish, French, Italian, Portuguese, Turkish
- English · Spanish · Portuguese · German · French · Italian · Polish · Dutch · Turkish
- Level: Beginner
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