Character Modeling with Sugar Paste
Legs and slippers modeling
A course by Carlos Lischetti , Pastry Chef
About the video: Legs and slippers modeling
Overview
“In this lesson we will begin by modeling the legs and shoes of our first character.”
In this video lesson Carlos Lischetti addresses the topic: Legs and slippers modeling, which is part of the Domestika online course: Character Modeling with Sugar Paste. Learn the basic techniques of sugar art to sculpt figures filled with expressiveness and movement.
Partial transcription of the video
“Modeling Legs and Sneakers In this lesson, we’ll make one of our first characters and we’ll do a general review of the materials we’ll need. We have the colors we’ll use in this project. For the legs, I’ll use blue, and for the sneakers or shoes, blue with a touch of black and green. We’ll also use brown for the belt. I’ll also be using these two tools, smoothers, which will help us make straight edges and give the legs a very nice shape. In the template, you’ll see that I’ve specified the weights you’ll need for each part of the body. You’ll need a scale to weigh the paste for each part of...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Character Modeling with Sugar Paste
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Category
Craft, Culinary, Design -
Areas
Cake Decorating, Cake Design, Cake toppers, Edible Art, Fondant
Carlos Lischetti
A course by Carlos Lischetti
As a child, Carlos Lischetti loved baking and decorating cakes. This childhood passion inspired him to take courses with industry professionals in Argentina and Europe, which he continues to do to keep up with new techniques and stay motivated. In the world of sugarcraft, Lischetti has developed his own unmistakable style thanks to the sketches of his twin brother Elio, which he uses to design his sugar paste figures.
Throughout his career, he has had several of his projects featured in the magazine Cakes and Sugarcraft, and has written two books: Animación en azúcar and Animación en azúcar 2, published by B. Dutton Publishing in London. He currently travels the world teaching his modeling techniques and sharing his sweet experiences in sugarcraft.
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- 19 lessons (3h 23m)
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- Level: Beginner
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