Decorative Buttercream Flowers for Cake Design
Rose Piping and Rose Buds Piping
A course by Kate Kim , Cake Designer and Baking Instructor
About the video: Rose Piping and Rose Buds Piping
Overview
“Now you will learn how to pipe a rose. The rose is the most fundamental flower you’ll learn to pipe as it is the flower that will feature the most in your designs as well as giving you the foundations necessary to pipe other types of flowers. ”
In this video lesson Kate Kim addresses the topic: Rose Piping and Rose Buds Piping, which is part of the Domestika online course: Decorative Buttercream Flowers for Cake Design. Design and decorate a cake with flowers that taste as sweet as they look using basic piping techniques.
Partial transcription of the video
“In this lesson, We are going to make the roses. I feel like most of you are here to learn How to pipe the roses Unfortunately, There is no way to pipe the perfect rose on the first try. So? Practice a lot. I have prepared 4 different piping bags using the different color 2 is original color And two, is some gradation in it. The reason? I make this gradation one. This one makes very natural color. Like real love. Now, I teach you how to make desu. Color piping bag. I have prepared one piping bag in front of me. This one is leftover buttercream on the side of the piping bag. So we have to use...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Decorative Buttercream Flowers for Cake Design
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Category
Craft, Culinary, Design -
Areas
Design, DIY

Kate Kim
A course by Kate Kim
Kate Kim is a professional baking instructor and cake designer based in London, UK where she began exploring her passion for baking professionally. Originally from Jinhae, South Korea, famed for its cherry blossom tourism, Kate began baking during her free time while working as a TV producer. What started out as a hobby quickly evolved into a passionate career, with which she could share knowledge and meet new people by giving private baking classes.
In 2017, Kate was awarded the Cake International Bronze, one of the most prestigious cake decorating competitions in the world. Today, Kate is busy creating orders for local cake shops and finding new ways to connect with students online to share her love for baking with others.
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- 19 lessons (2h 33m)
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- Level: Beginner
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