Specialization in Food Photography and Styling

Overview

“We all love natural light, but to create photographs that match our brief, it's better to use artificial light. In this lesson, we'll explore the characteristics of this type of lighting and its advantages over natural light. ”

In this video lesson Domestika addresses the topic: Artificial lighting: studio flash, which is part of the Domestika online course: Specialization in Food Photography and Styling. Capture food with your own style, mastering food photography techniques to create irresistible, professional images.

Partial transcription of the video

“Photographic equipment Artificial lighting Studio flash In this lesson we will see the importance of artificial light. In gastronomy, you can do two types of lighting: natural light or artificial light. We regularly use artificial light because this allows you to enhance the details of your product, the textures and, above all, make a story with them. With natural light, you adapt to what there is. Regularly the most you can do is block it to make it softer, Bounce the light or block it. But there does not pass. Especially the lighting angle is difficult to modify. With artificial light, yo...”

This transcript is automatically generated, so it may contain mistakes.

Course summary for: Specialization in Food Photography and Styling

• Level: Beginner
• 11 students
• 7 units
• 94 lessons (13h 0m)
• 56 downloads

• Category

  Culinary, Photography & Video

• Software

  Adobe Lightroom, Adobe Lightroom Classic, Adobe Photoshop, Camera Raw, Capture One

• Areas

  Digital Photography, Food Photography, Food Styling, Instagram Photography, Photo Retouching, Photographic Composition, Photographic Lighting, Photography, Photography Post-production, Product Photography, Studio Photography