Introduction to Sustainable Graphic Design
Assessment of environmental improvements
A course by Núria Vila Punzano , Creative Director and Graphic Designer
Joined November 2016
Joined November 2016
About the video: Assessment of environmental improvements
Overview
“In this lesson we will assess the degree of improvement achieved by comparing it with the previous design. It is important to have a reference to be able to make the comparison, taking into account that this stage is key to determining the success of the process.”
In this video lesson Núria Vila Punzano addresses the topic: Assessment of environmental improvements, which is part of the Domestika online course: Introduction to Sustainable Graphic Design. Learn to go further than simple aesthetics and reduce the environmental impact of your projects.
Partial transcription of the video
“Assessment of environmental improvements In this lesson we will assess the degree of improvement achieved and we will compare it with the previous design. It is important that when making a comparison Let's compare the before and after. This stage is key to determine the success of the process, so to be able to see how is our environmental improvement in the project, We will resort to the scheme that we already saw of the life cycle. Environmental improvements are incorporated into the process to try to minimize the environmental impact of the pieces. In this way, we begin by seeing the sch...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Introduction to Sustainable Graphic Design
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Category
Design -
Areas
Art Direction, Design, Graphic Design, Marketing, Packaging, Product Design
Núria Vila Punzano
A course by Núria Vila Punzano
From her residence in Barcelona, creative director and graphic designer Núria Vila designs with the desire to apply common sense and sustainability criteria in each of her projects. Her work encompasses corporate identity, visual and editorial communication, and packaging. It was in 2009 when she teamed up with the Gallecs Consortium to find better ways of designing projects that care for the planet and minimize environmental impact.
Currently, she works for different types of clients, from cultural entities like the Rural Life Museum, to public administrations like the Barcelona Provincial Council. She has collaborated with large clients like the supermarket chain Ametller Origen, and smaller ones that allow her to experiment, such as the SlowMov cafeteria. In addition, she teaches several classes in different design schools.
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