Food Photography: Styling the Perfect Table
Selection and Editing
A course by Emilie Guelpa , Photographer and Food Stylist
About the video: Selection and Editing
Overview
“In the last final step of this journey, I will choose a final photo and then show you how I edit the photo with Adobe Lightroom. You will also see how to create a preset to work more easily.”
In this video lesson Emilie Guelpa addresses the topic: Selection and Editing, which is part of the Domestika online course: Food Photography: Styling the Perfect Table. Discover the secrets of food styling and impress your friends and family by photographing appetizing treats in a wintry setting.
Partial transcription of the video
“We've just wrapped up shooting our winter snack. and now I'll guide you through editing your photos in Lightroom. Let's dive in and get started on this! So here we are. we've imported all our photos into the classic Lightroom software. Now. we'll organize all the photos. there are so many. not all will be used. but I encourage you to keep as many as possible so you can reuse them later. I'll start by pre-selecting the visuals I like the most. I encourage you to rate them Right-click. and you can set a rating. for example. a 4-star rating. when you really like it. Here. the photo is interest...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Food Photography: Styling the Perfect Table
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Category
Culinary, Photography & Video -
Software
Adobe Lightroom -
Areas
Food Photography, Food Styling, Photography
Emilie Guelpa
A course by Emilie Guelpa
After working for some time in graphic design and art direction, Emilie Guelpa made the leap to food photography back in 2007. She started by sharing her images on the blog she created from scratch and quickly caught the attention of a wide audience. It is thanks to this hobby that she now dedicates herself full time to the thing she loves most, and collaborates with brands, chefs, restaurants, and even the publishing world and the media.
Her clients include prestigious names like La Grande Épicerie de Paris, Picard, the chef Cyril Lignac, and Marabout publishers. Emilie loves infusing her photographs with meaning, conveying unique stories, and transmitting her passion for cooking and the flavors she enjoys every single day.
- 100% positive reviews (34)
- 1,990 students
- 10 lessons (1h 20m)
- 16 additional resources (6 files)
- Online and at your own pace
- Available on the app
- Audio: French, English, Spanish (Latam), Italian, Portuguese, Turkish
- French · Spanish · English · Portuguese · German · Italian · Polish · Dutch · Turkish
- Level: Beginner
- Unlimited access forever
Recommended software & tools for this course
Adobe LightroomCategory
Areas
