Food Photography: Styling the Perfect Table
About Me
A course by Emilie Guelpa , Photographer and Food Stylist
About the video: About Me
Overview
“This lesson will allow us to get to know each other better. I will share with you my origins and explain how I came to be a food photographer without professional training.”
In this video lesson Emilie Guelpa addresses the topic: About Me, which is part of the Domestika online course: Food Photography: Styling the Perfect Table. Discover the secrets of food styling and impress your friends and family by photographing appetizing treats in a wintry setting.
Partial transcription of the video
“Presentation Hello, my name is Emilie Guelpa. I am a photographer and food stylist. At school, it must be admitted, I was not very mathematical, I was more manual. So I turned to graphic design. I studied art and obtained a diploma in a Parisian school and I became artistic director in an advertising agency. This work was very interesting, but had certain limits to creativity. So, I decided in 2007 to start on my own and create my blog. From a very young age, I was fascinated by cooking, especially by my father, who made extraordinary cakes without weighing a single gram. I've always wanted...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Food Photography: Styling the Perfect Table
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Category
Culinary, Photography & Video -
Software
Adobe Lightroom -
Areas
Food Photography, Food Styling, Photography
Emilie Guelpa
A course by Emilie Guelpa
After working for some time in graphic design and art direction, Emilie Guelpa made the leap to food photography back in 2007. She started by sharing her images on the blog she created from scratch and quickly caught the attention of a wide audience. It is thanks to this hobby that she now dedicates herself full time to the thing she loves most, and collaborates with brands, chefs, restaurants, and even the publishing world and the media.
Her clients include prestigious names like La Grande Épicerie de Paris, Picard, the chef Cyril Lignac, and Marabout publishers. Emilie loves infusing her photographs with meaning, conveying unique stories, and transmitting her passion for cooking and the flavors she enjoys every single day.
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- 10 lessons (1h 20m)
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- Audio: French
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- Level: Beginner
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Adobe Lightroom
