Food Styling: The Art of Plating

It was a great course, I recommendt to everyone!

I love the order of the course is being presented .. taking many insightful notes.

Um novo olhar sobre o alimento. Muito bom!

Jodi Moreno ist eine tolle FoodArt Künstlerin und Fotografin. Ich bin sehr froh diesen Kurs absolviert zu haben, denn ich konnte sehr viel daraus lernen und umsetzen. Danke.

Ich kann diesen einzigartigen Kurs nur wärmstens empfehlen. Es ist eine sehr künstlerische Herangehensweise an die kulinarische Dressur, modern mit der femininen Note von Chefkoch Jodi Moreno. es eröffnet allen, die das Lecker mit dem Schönen verbinden wollen, beachtliche Perspektiven. der unterricht wird mit viel dokumentation angereichert.

Bardzo przydatny kurs!

Really enjoying this great course

Very suitable for beginners. Clear instructions.

Helpful and well taught, fun to watch and at the right pace. i got inspired.

Would have been nice to see more variety with colour pallettes.

Dicas valiosas!

Loafs of valuable information. Will be helpful for me as a private chef.

A short course, but very inspiring, gives basic knowledge. Good presentation of the material, the lecturer explains everything slowly, a lot of additional sources. I recommend it.

depending on the level of experience of the chef, this is very basic - I was looking for much more technical advice on actually "styling" food - not just plating - how to make ingredients stand up for a photo shoot, "tricks of the trade" even the use of nonedible aids . And, definitely more photo pointers - Personally, I was looking for more, but nothing is ever a waste of time!

Um curso muito inspirador, que traz ideias para se fazer a sua produção com coisas simples, que tem em casa ou fácil de achar. Um olhar mais atento para um composição de gastronomia e montagem do prato. Ótimas dicas para isso.

El curso me ha gustado, el que nos permita descubrir y aplicar nuestro estilo personal se agradece. Explicaciones claras durante el proceso por parte de la instructora.