Course summary
- 11 lessons (1h 25m)
- 14 downloads (3 files)
- 10 exercises
- Course final project
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U1: Introduction
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U2: Let's cook the coconut a little
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U3: Red-handed always
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U4: Salt, pepper and voila
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Final project
Recent projects

Alejandro Osses Saenz
A course by Alejandro Osses Saenz
Teacher
Plus
Photographer
Alejandro Osses Saenz is a Colombian photographer with over eleven years of experience. For over six years, he has been specializing in food photography. He considers himself a natural storyteller and is passionate about narrating stories using ingredients, products, and the creations of chefs.
His clients include magazines and other media in the gastronomic industry, as well as restaurants, chefs, and others involved with the food industry. He has collaborated with Eater, Put an egg on it (NY), The Carton (Beirut), Crepes & Waffles, Juan Valdez, Mucho Colombia, and more.
- 97% positive reviews (99)
- 2,293 students
- 11 lessons (1h 25m)
- 14 additional resources (3 files)
- Online and at your own pace
- Available on the app
- Audio: Spanish
- Spanish · English · Portuguese · German · French · Italian · Polish · Dutch
- Level: Beginner
- Unlimited access forever