Cake Design: Easy Buttercream Flowers with a Palette Knife
How to Design a Combination of Flowers
A course by Butter Blossoms (KWUN) , Cake Artist
Joined September 2022
Joined September 2022
About the video: How to Design a Combination of Flowers
Overview
“Don’t forget, before starting, to make a design or a quick sketch on your paper or tablet or anything easy for you before painting on the cake. Deleting is difficult; otherwise, you must spread the cream and start over again. Let me show you how I sketch before I start!”
In this video lesson Butter Blossoms (KWUN) addresses the topic: How to Design a Combination of Flowers, which is part of the Domestika online course: Cake Design: Easy Buttercream Flowers with a Palette Knife. Learn how to sculpt beautiful buttercream flowers using a simple palette knife by creating a delicious bouquet on a cake. .
Partial transcription of the video
“In this lesson, I will show you how to make the combination of the flowers. When I sketch, I will start with a very simple idea. I just position the flower on my cake. The first, I will just thinking about the main flower. The main flower is mean the focus flower on your work. Maybe it have only one or two make it big and this is the focus of your work. The second one is the second flower. I try to make it smaller size. This flower can be around the main flower. Okay, after you finish with the main flower and the second flower. This small flower, the filler flower can make your work look co...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Cake Design: Easy Buttercream Flowers with a Palette Knife
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Category
Craft, Culinary -
Areas
DIY
Butter Blossoms (KWUN)
A course by Butter Blossoms (KWUN)
Tanaporn Vilailaks, known as Kwun, started her career in cake artistry in her native Thailand. Her brand, Butter & Blossoms, is a well-recognized name among cake enthusiasts on social media. She started her career with a degree in Architecture, majoring in Industrial Design, from KMITL. After a brief stint as a graphic designer, she discovered her passion for pâtisserie, prompting her to open her own shop, Modern Cake, in 2005. Kwun pursued a Pâtisserie Diploma from Le Cordon Bleu in 2008. From then, she began offering custom cakes for special occasions and supplying to various coffee shops in Bangkok under her café, Modern Cake.
Kwun's specialty lies in flower sculpture painting using buttercream and chocolate cream, a signature technique she self-taught and perfected since 2017. Her unique style has garnered international attention, leading her to conduct workshops in over 15 countries around the world. She officially launched her artwork on Instagram and Facebook under "Butter & Blossoms" in 2015, initially showcasing her piping flower techniques. As her follower base grew, she began posting short clips of her work process, particularly her palette knife art, which gained immense interest. Since then, she has been teaching private and online classes, gradually turning her passion into a successful career. In 2018, she established her own teaching studio in Bangkok, called the Butter & Blossoms studio, further solidifying her reputation as a revered cake decorator.
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