Cake Painting Techniques for Creating Edible Art

A course by Grace Pak | Duchess of Cameron , Cake Artist

Cake Artist. New York, United States.
Joined March 2022

Design and paint elegant fondant cakes by exploring composition, coloring techniques, and painting exercises to create art that's meant to be eaten

100% positive reviews (76)
3,027 students
Audio: English
English · Spanish · Portuguese · German · French · Italian · Polish · Dutch

Design and paint elegant fondant cakes by exploring composition, coloring techniques, and painting exercises to create art that's meant to be eaten

Creativity comes in many shapes and sizes—something artist Grace Pak knows all too well, having started her own New York-based business using cakes as a canvas for hand-painted works of art. Her cakes have been featured in publications like Vanity Fair, and she has collaborated with brands including Louis Vuitton, Tiffany & Co, and Jean Paul Gaultier.

In this online course, Grace teaches you her process for designing and painting intricate fondant-covered cakes. Explore composition, color, and texture to paint elegant edible masterpieces from start to finish. Create art that’s meant to be eaten!

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What will you learn in this online course?

20 lessons & 28 downloads

  • 100% positive reviews (76)
  • 3,027 students
  • 20 lessons (3h 34m)
  • 28 additional resources (14 files)
  • Online and at your own pace
  • Available on the app
  • Audio: English
  • English · Spanish · Portuguese · German · French · Italian · Polish · Dutch
  • Level: Beginner
  • Unlimited access forever

What is this course's project?

Mask, stack, and decorate a faux three-tier cake, using creative cake painting techniques.

Projects by course students

Who is this online course for?

This course is for anyone with an interest in using a cake as a canvas, from hobby bakers to experienced professionals.

Requirements and materials

Previous experience with baking, cake decorating, and painting would be beneficial, but not essential.

In terms of materials, you will need fondant, food coloring, corn starch, brushes, pins, and other materials specified by the teacher in the course.


Reviews

3,027 Students
76 Reviews
100% Positive ratings

Grace Pak | Duchess of Cameron

Grace Pak is a cake artist and the founder of Duchess of Cameron, a high-end cake studio in New York City. She studied fine art at New York University and later a master's in neuroscience at Columbia University to better understand the artist's mind. After working in ecommerce for nine years and suffering a personal loss, she decided to reevaluate her career and signed up for culinary school, graduating with a Grand Diplôme with Distinction from the International Culinary Center in New York City.

Grace has since appeared on various Food Network shows including Candy Land and Buddy vs. Duff, and worked with high-profile clients including Tiffany & Co, Jean Paul Gaultier, STARZ Network, Four Seasons Hong Kong, and Martha Stewart. Her cakes have been featured in publications like Vanity Fair and House and Garden, and she was won awards including New York Wedding Awards Manhattan Cake Designer of the Year.


Content

  • U1

    Introduction

    • Getting to Know Me
    • Influences
  • U2

    Techniques and Exercises

    • Materials and Workspace Preparation
    • Basic Techniques: Navigating Color
    • Basic Techniques: Working with Fondant 1
    • Basic Techniques: Working with Fondant 2
    • Basic Techniques: Working with Fondant 3
    • Painting Exercises
  • U3

    Idea Creation and Sketching

    • Inspiration and Rough Thumbnail Sketches
    • Composition and Layout
    • Final Sketch
  • U4

    From Paper to Cake

    • Scaling and Repetitive Patterns: The Bottom Tier 1
    • Scaling and Repetitive Patterns: The Bottom Tier 2
    • Painting with a Dark Background: The First Option
    • Painting with a Dark Background: A Second Option
    • Painting on a Light Background 1
    • Painting on a Light Background 2
  • U5

    Bringing your Cake into the Spotlight

    • Planning and Timing
    • Storage, Packaging, and Delivery
    • Documenting Your Work and Sharing It on Social Media
  • FP

    Final project

    • Cake Painting Techniques for Creating Edible Art

What to expect from a Domestika course

  • Learn at your own pace

    Enjoy learning from home without a set schedule and with an easy-to-follow method. You set your own pace.

  • Learn from the best professionals

    Learn valuable methods and techniques explained by top experts in the creative sector.

  • Meet expert teachers

    Each expert teaches what they do best, with clear guidelines, true passion, and professional insight in every lesson.

  • Certificates
    Plus

    If you're a Plus member, get a custom certificate signed by your teacher for every course. Share it on your portfolio, social media, or wherever you like.

  • Get front-row seats

    Videos of the highest quality, so you don't miss a single detail. With unlimited access, you can watch them as many times as you need to perfect your technique.

  • Share knowledge and ideas

    Ask questions, request feedback, or offer solutions. Share your learning experience with other students in the community who are as passionate about creativity as you are.

  • Connect with a global creative community

    The community is home to millions of people from around the world who are curious and passionate about exploring and expressing their creativity.

  • Watch professionally produced courses

    Domestika curates its teacher roster and produces every course in-house to ensure a high-quality online learning experience.


FAQs

Domestika's courses are online classes that provide you with the tools and skills you need to complete a specific project. Every step of the project combines video lessons with complementary instructional material, so you can learn by doing. Domestika's courses also allow you to share your own projects with the teacher and with other students, creating a dynamic course community.

All courses are 100% online, so once they're published, courses start and finish whenever you want. You set the pace of the class. You can go back to review what interests you most and skip what you already know, ask questions, answer questions, share your projects, and more.

The courses are divided into different units. Each one includes lessons, informational text, tasks, and practice exercises to help you carry out your project step by step, with additional complementary resources and downloads. You'll also have access to an exclusive forum where you can interact with the teacher and with other students, as well as share your work and your course project, creating a community around the course.

You can redeem the course you received by accessing the redeeming page and entering your gift code.

If you're a Plus member, when you complete a course you've purchased, you'll instantly get your personalized certificate. You can see all your certificates in the Certificates section of your profile. You can download your certificates as PDFs and share the link online. Learn more about certificates.
 Cake Painting Techniques for Creating Edible Art. Craft, and Culinary course by Grace Pak | Duchess of Cameron

Cake Painting Techniques for Creating Edible Art

A course by Grace Pak | Duchess of Cameron
Cake Artist. New York, United States.
Joined March 2022
  • 100% positive reviews (76)
  • 3,027 students