Liliana Cassina
I'm Architect. My son Rodrigo, is Chocolatier. He is Down syndrome, He obtained the title of Master Pastry Chef, he is 25 years old. With Rodrigo and my other son, Marketing specialist, we created: ChodyBom. An online store, we have been making artisan chocolates for 5 years. He has my full support, and I am happy for this new job. I want to inspire other young people in Argentina to create and improve themselves. I admire the results of this great artist! We want to continue growing.
Courses
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Incredible Bonbons: Learn to Mix Flavors and Colors in Chocolate
A course by Juan Gutiérrez
Craft, and Culinary
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Professional listing
- Liliana Cassina – @lilicassina
- www.chodybom.com/
Joined May 2021