Dark Mood Photography for Culinary Projects
Organization on set
A course by Dácil Fernández , Food Photographer and Stylist
About the video: Organization on set
Overview
“In this lesson I am going to tell you how we are going to organize ourselves on set and everything we are going to need to have on hand. It is essential to avoid all kinds of setbacks.”
In this video lesson Dácil Fernández addresses the topic: Organization on set, which is part of the Domestika online course: Dark Mood Photography for Culinary Projects. Create delicious images of food for Instagram and turn them into dark and moody works of art in Lightroom.
Partial transcription of the video
“Organizing Your Set It’s time to use everything we learned in the course. It's time for action. Let's start our shoot. We’ll take two photos with the same ingredients, one from the front and another from an overhead angle. We’ll see how to work with the same concept, obtaining two different results. Now, I’ll explain how to organize our set and everything we need to have on hand. First, let’s look at the positioning. We’ll place the set near a natural light source, such as a window. Both for the overhead and front-view angles, we’ll use side light. Now the background. We’ll use a matte blac...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Dark Mood Photography for Culinary Projects
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Category
Culinary, Photography & Video -
Software
Adobe Lightroom Classic -
Areas
Food Photography, Food Styling, Instagram Photography

Dácil Fernández
A course by Dácil Fernández
Food photographer Dácil Fernández first started out on a bakery blog, where she invented stories around food and transformed them into photographs. At that time, she was a fashion stylist and decided to leave it to devote herself fully to photography.
She has worked with Mangaroca, DYC, Tefal, Kenwood, Nescafé, Paulaner, Bulldog, and Lidl, among others. All these big-name brands found their way to her through her main showcase: Instagram.
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