Floral Cake Design: Craft Edible Art
A course by Cynthia Irani
Use cakes as a canvas to capture the beauty of the natural world by creating delicious botanical compositions with sugar
- 4,354
- 99% (97)
Character Modeling with Sugar Paste
A course by Carlos Lischetti
Learn the basic techniques of sugar art to sculpt figures filled with expressiveness and movement
- 26,499
- 99% (785)
Decorative Buttercream Flowers for Cake Design
A course by Kate Kim
Design and decorate a cake with flowers that taste as sweet as they look using basic piping techniques
- 18,463
- 99% (482)
Sugar Flowers for Cake Designs
A course by Nasima Alam
Learn how to decorate cakes with beautifully realistic flowers made from gum paste.
- 16,781
- 98% (503)
Modeling Chocolate: Create Animal Toppers
A course by Marc Suárez
Learn to sculpt, paint, and add texture to any four-legged animal with moldable chocolate
- 3,684
- 100% (67)
Edible Sculptures Design
A course by Marc Suárez
Learn to shape and sculpt cakes to recreate hyperrealistic elements and textures
- 6,324
- 99% (144)
Culinary Art: Watercolor Techniques for Illustrated Biscuits
A course by Rachel Levesque
Discover edible watercolor decoration techniques and create mouth-watering illustrated biscuits
- 2,852
- 100% (56)
Artisanal Ice Cream: Create Flavors and Textures at Home
A course by David Davidov
Craft artisanal ice cream at home with diverse flavors, techniques, and ingredients for a creamy, smooth treat
- 1,149
- 100% (13)
Birthday Cake Designs
A course by Whitney DePaoli (Sugar & Sparrow)
Bake and decorate stunning birthday cakes using buttercream, ganache, sprinkles, and edible toppers for all skill levels
- 950
- 100% (11)
Domestika Specialization · 16h
Specialization in Creative Cake and Cupcake Decoration
A specialization by multiple teachers
Transform cakes & cupcakes into edible art with creative decorating techniques, seasonal themes, piping skills, and advanced tools
- 1,651
- 100% (13)
Guided course
Guided course: Advanced cookie decoration techniques
A course by VanilleCouture (Lili Cuéllar y Willie Soto)
Advanced cookie decoration techniques dominated for special occasions and surprises with unique professional finishes
- 300
- 100% (2)
Floral Decoration: Joyful and Colorful Compositions
A course by Justine Beaussart
Learn to create a custom floral composition with everyday objects by playing with color, space, and texture
- 3,524
- 100% (80)
Floral Cake Design: Paint with Cocoa Butter
A course by Emily Hankins
Learn how to paint striking tropical flowers onto sugarpaste using colored cocoa butter to create spectacular cake designs
- 2,967
- 100% (49)
Cake Painting Techniques for Creating Edible Art
A course by Grace Pak | Duchess of Cameron
Design and paint elegant fondant cakes by exploring composition, coloring techniques, and painting exercises to create art that's meant to be eaten
- 3,402
- 100% (80)
Domestika Specialization · 13h
Specialization in design and chocolate sculpture: Modeling, textures and edible sculptures
A specialization by multiple teachers
Learn to create edible sculptures with advanced design and modeling techniques in chocolate, highlighting unique textures and flavors
- 75
- 100% (2)
Cake Design: Modern Decorating Techniques
A course by Julián Ángel (Historias del ciervo)
Learn how to create textures, combine colors, and add effects to make unique cakes
- 61,127
- 99% (2.4K)
Texture Design with Chocolate
A course by BRIK chocolate
Learn how to temper, color, and flavor chocolate to create delicious terrazzo, marble, and concrete textures
- 15,044
- 99% (524)