Food Writing: Share Home Recipes with The World
A course by Giulia Scarpaleggia , Food Writer
Turn your favorite dishes into inspiration for others by learning how to research, test, write, and photograph wholesome recipes from start to finish
- 100% positive reviews (13)
- 953 students
- Audio: English
- English, Spanish, Portuguese, German, French, Italian, Polish, Dutch
Turn your favorite dishes into inspiration for others by learning how to research, test, write, and photograph wholesome recipes from start to finish
“I like to say that writing a recipe is part poetry, part science. Through a careful combination of ingredients and words, you can preserve the timeless traditions of a country, region, or family.”
Giulia Scarpaleggia is the Tuscan-born and-bred food writer behind the award-winning blog, Juls’ Kitchen. Together with her husband, she’s written multiple cookbooks and collaborated with brands like UniCoop, Lemonsoda, and Le Creuset thanks to her profound passion for Italian cuisine.
In this online course, Guilia teaches you her philosophy for soulful food writing. Learn how to test, write, and photograph hearty recipes from scratch that are ready to share on blogs, social media, and beyond. Season your favorite dishes with storytelling!
What will you learn in this online course?
10 lessons & 12 downloads
- 100% positive reviews (13)
- 953 students
- 10 lessons (54m)
- 12 additional resources (1 files)
- Online and at your own pace
- Available on the app
- Audio: English
- English, Spanish, Portuguese, German, French, Italian, Polish, Dutch
- Level: Beginner
- Unlimited access forever
What is this course's project?
Write, test, edit, and photograph a recipe for a blog or social media.
Who is this online course for?
This course is for anyone with an interest in learning how to produce professional recipes from scratch.
Requirements and materials
A basic knowledge of cooking, writing, and photography is recommended.
In terms of equipment, you will need the relevant cooking tools, something to write with, and a camera or smartphone.
Reviews
A course by Giulia Scarpaleggia
Giulia Scarpaleggia is a Tuscan-born food writer, cookbook author, and cooking class instructor. She first learned to cook by watching her grandmother in the kitchen and went on to start a blog inspired by her passion for Italian regional cuisine in 2009. Since then, she’s worked with her husband to develop juleskitchen.com into an award-winning platform alongside creating content for their podcast, Cooking with an Italian Accent.
As well as collaborating with brands and magazines to develop recipes, write articles about food, and take photos, Giulua has written six cookbooks including Cucina Povera, The Italian Way of Transforming Humble Ingredients into Unforgettable Meals.
Content
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U1
Introduction
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About Me
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Influences
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U2
The Theory of Recipe Writing: Philosophy, Techniques, and Sources of Inspiration
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The Philosophy
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The Techniques
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Finding Inspiration for the Recipe
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U3
From the First Draft to the Final Recipe: Writing, Testing, and Editing
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Writing the First Ideas and Testing the Recipe
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Writing Down the Recipe
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Editing the Recipe
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U4
Sharing the Recipe: The Visual Elements and the Different Media Where to Share It
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Photographing the Recipe
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Formatting the Recipe for Different Media
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FP
Final project
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The art of Writing about food: Bring home recipes for everyone
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What to expect from a Domestika course
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Learn at your own pace
Enjoy learning from home without a set schedule and with an easy-to-follow method. You set your own pace.
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Learn from the best professionals
Learn valuable methods and techniques explained by top experts in the creative sector.
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Meet expert teachers
Each expert teaches what they do best, with clear guidelines, true passion, and professional insight in every lesson.
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Certificates
PlusIf you're a Plus member, get a custom certificate signed by your teacher for every course. Share it on your portfolio, social media, or wherever you like.
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Get front-row seats
Videos of the highest quality, so you don't miss a single detail. With unlimited access, you can watch them as many times as you need to perfect your technique.
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Share knowledge and ideas
Ask questions, request feedback, or offer solutions. Share your learning experience with other students in the community who are as passionate about creativity as you are.
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Connect with a global creative community
The community is home to millions of people from around the world who are curious and passionate about exploring and expressing their creativity.
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Watch professionally produced courses
Domestika curates its teacher roster and produces every course in-house to ensure a high-quality online learning experience.
FAQs
Domestika's courses are online classes that provide you with the tools and skills you need to complete a specific project. Every step of the project combines video lessons with complementary instructional material, so you can learn by doing. Domestika's courses also allow you to share your own projects with the teacher and with other students, creating a dynamic course community.
All courses are 100% online, so once they're published, courses start and finish whenever you want. You set the pace of the class. You can go back to review what interests you most and skip what you already know, ask questions, answer questions, share your projects, and more.
The courses are divided into different units. Each one includes lessons, informational text, tasks, and practice exercises to help you carry out your project step by step, with additional complementary resources and downloads. You'll also have access to an exclusive forum where you can interact with the teacher and with other students, as well as share your work and your course project, creating a community around the course.
You can redeem the course you received by accessing the redeeming page and entering your gift code.
caalpont
Siempre me faltaba creatividad para como componer mi recetario. Mision cumplida
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eloguisandera
Mi recomendación podrás inspiración y creatividad para escribir tus propias recetas
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orianagonzalezzapata
Buenas recomendaciones, ideas y fuentes de inspiración.
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marlybaileactivo
Me encanta este curso, y sobretodo la pasión y el amor para explicar cada paso👏👏👏
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thewildrosehomegoods
I have really been enjoying this class. Giulia's lessons are well thought out and very informative. I like her teaching style as well, because she gives you the reasons behind the point she is teaching. This course has been perfect for taking my business to the next level. I would definitely recommend this course if you are looking to get into professional recipe writing, food blogging or writing a cookbook.