Introduction to Beverage Photography
Course final project
A course by Rodolfo Vallado Dall'Ava , Photographer
About the final project for: Introduction to Beverage Photography
beverage photography
“I hope you really enjoyed the course and that you can apply everything you learned to take incredible photographs in future projects. Now we are going to review the key phases of the project so that you can share it with the Domestika community. I would like you to briefly explain what you have done in each one and accompany the explanation with one or more images. Concept and references Visualize the style of the shooting location and write all its characteristics. The details make the difference, so try to answer your project or client's questions. Then, look for references to put together your mood board and unleash your creativity with the camera. Choose a light that is approved for the environment of the place.









Partial transcription of the video
“Thank you very much for accompanying me until the end of the course. I am so excited to see all that you have accomplished. Next I would like to give you some final advice so that you can carry out your project successfully and it becomes a very special portfolio for you and your clients. Remember that visualization is a very important pass. Analyze or invent a place in your life with certain characteristics and build your mood board based on that. If it's outdoors, you can lean on the time of the place to define your type of lighting. For example, if it is more like a beach club or an open...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Introduction to Beverage Photography
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Category
Photography & Video -
Software
Adobe Lightroom, Adobe Lightroom Classic, Adobe Photoshop, Affinity Photo -
Areas
Food Photography, Food Styling, Photography

Rodolfo Vallado Dall'Ava
A course by Rodolfo Vallado Dall'Ava
Rodo Vallado, a photographer specialized in gastronomy and products, has left a significant mark on the photography industry. With extensive experience and a solid track record, he has collaborated with renowned chefs such as Rene Redzepi and Enrique Olvera, as well as with renowned gastronomic publications such as Food and Travel and México Desconocido.
His passion for food photography led him to enter the world of drinks, exploring techniques and secrets to captivatingly capture every detail and ephemeral moment of cocktails and drinks. With more than a decade of experience, Rodo has left his mark in food photography and has been recognized internationally for his talent and creativity.
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- 776 students
- 13 lessons (2h 16m)
- 15 additional resources (4 files)
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- Audio: Spanish
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- Level: Beginner
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