Food Styling for Beginners: Visually Enhance Flavors
Assembling of the photos
A course by Marcela Lovegrove , Food Stylist
Joined June 2017
About the video: Assembling of the photos
Overview
“Here I will talk about the basic general considerations that I recommend you keep in mind to put together a photo. ”
In this video lesson Marcela Lovegrove addresses the topic: Assembling of the photos, which is part of the Domestika online course: Food Styling for Beginners: Visually Enhance Flavors. Discover the tools and techniques needed for food styling and learn to capture mouth-watering images like a professional.
Partial transcription of the video
“Assembling of the photos What are those basic tips, those things to keep in mind When do we start putting together the photos? Beyond the food and the care we must have for it, there are many aspects. This is another aspect to take into account. The choice of funds. What does funds mean? There are basically two types of funds. We call bottom to the surface where our crockery rests. That is our support fund. In different countries it can be called in different ways. Then there is another type of background, which can be a vertical background, because I can have the lowest camera and, in addi...”
This transcript is automatically generated, so it may contain mistakes.
Course summary for: Food Styling for Beginners: Visually Enhance Flavors
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Category
Culinary, Photography & Video -
Areas
Food Photography, Food Styling

Marcela Lovegrove
A course by Marcela Lovegrove
For more than 40 years, Marcela Lovegrove has been dedicated to food styling, right from the beginning when this profession didn't even have a name to the present day, and it is an undeniable necessity in the advertising and publishing worlds. She has collaborated on advertising campaigns with international brands such as McDonald's, Burger King, Unilever, Kellogg's, McCain, and many more.
After so many years of hard work, she decided to dedicate herself to teaching and, since 2013, her main focus has been her courses and workshops where she shares all her experience and knowledge. She also has four seasons of her own TV show Recetas de Familia on the El Gourmet channel.
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