Aida Eunice Pisquiy Pérez
Estudio reposteria desde el año 2015, casi por casualidad la comienzo a conocer, empecé por aprender a hacer masas básicas y terminé enamorándome del modela en azúcar.
Courses
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Specialization in design and chocolate sculpture: Modeling, textures and edible sculptures
A specialization by multiple teachers
Design, Craft, and Culinary
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Cookie Decoration with Royal Icing for Beginners
A course by VanilleCouture (Lili Cuéllar y Willie Soto)
Design, Craft, and Culinary
Professional listing
- Aida Eunice Pisquiy Pérez – @aidapisquiy
- yahoo.com/


