elisbethcamargo is participating in these courses

Cardboard Sculptures for Beginners. Craft course by Laurence Vallières

Cardboard Sculptures for Beginners

A course by Laurence Vallières

Learn to transform your favorite subjects into cardboard sculptures of any size, playing with shape, volume, and scale

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Creating Stunning Balloon Garlands for Event Decor. Craft course by Claudia Racanelli

Creating Stunning Balloon Garlands for Event Decor

A course by Claudia Racanelli

Learn balloon decoration basics, creating stunning garlands to elevate event decor and delight guests

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Realistic Paper Flower Design. Craft course by Manuela Maya Rendón

Realistic Paper Flower Design

A course by Manuela Maya Rendón

Learn techniques to create flowers from scratch, using paint and paper to create unique compositions

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Cake Design: Easy Buttercream Flowers with a Palette Knife. Craft, and Culinary course by Butter Blossoms (KWUN)

Cake Design: Easy Buttercream Flowers with a Palette Knife

A course by Butter Blossoms (KWUN)

Learn how to sculpt beautiful buttercream flowers using a simple palette knife by creating a delicious bouquet on a cake.

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Edible Sculptures Design. Craft, and Culinary course by Marc Suárez

Edible Sculptures Design

A course by Marc Suárez

Learn to shape and sculpt cakes to recreate hyperrealistic elements and textures

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Floral Cake Design: Craft Edible Art. Craft, Design, and Culinary course by Cynthia Irani

Floral Cake Design: Craft Edible Art

A course by Cynthia Irani

Use cakes as a canvas to capture the beauty of the natural world by creating delicious botanical compositions with sugar

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Texture Design with Chocolate. Craft, Design, and Culinary course by BRIK chocolate

Texture Design with Chocolate

A course by BRIK chocolate

Learn how to temper, color, and flavor chocolate to create delicious terrazzo, marble, and concrete textures

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 Cake Painting Techniques for Creating Edible Art. Craft, and Culinary course by Grace Pak | Duchess of Cameron

Cake Painting Techniques for Creating Edible Art

A course by Grace Pak | Duchess of Cameron

Design and paint elegant fondant cakes by exploring composition, coloring techniques, and painting exercises to create art that's meant to be eaten

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Sugar Flowers for Cake Designs. Craft, and Culinary course by Nasima Alam

Sugar Flowers for Cake Designs

A course by Nasima Alam

Learn how to decorate cakes with beautifully realistic flowers made from gum paste.

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Modeling Chocolate: Create Animal Toppers . Craft, and Culinary course by Marc Suárez

Modeling Chocolate: Create Animal Toppers

A course by Marc Suárez

Learn to sculpt, paint, and add texture to any four-legged animal with moldable chocolate

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