Aimee Castaneda

I have over 22 years of related work experience, with diverse teams. I have excellent written and verbal communication skills. I´m continually cultivating a deep and broad understanding of cooking techniques, food trends, cultures, and cuisines.
I teach and cook from scratch, allergen friendly and additive
I have experience of leading a team, motivating them for impact results.
I can show cooks how to execute ambitious cooking projects with clear, precise, empowering language and having a great eye for photography and video. I meet deadlines, I am highly organized and energetic, and proactive in prioritizing daily, weekly, and long-term tasks.
I love to share what I know with others as chef educators. I also teach online video platforms like Zoom. I can communicate with my students and watch their progress in real time.
I am Recipe Developers I have made my own cookbook named “Your Daily Seasoning” (Tu sazón Diario)
As a Chef Consultant and research chef I'm a problem-solver. I create new products, increase efficiency, develop menus, train and lead staff, or execute a host of other tasks. I gained the best ways to save costs and manage time whether preparing short or complicated dishes