Me fascino hacer este curso, Gracias Marta por introducirnos a este maravilloso mundo jabonero, espero puedan continuar con un nivel más avanzado. Donde podamos aprender a fijar los colores y aromas en los jabones.
@bottegazerowaste , yes I loved it, but when it dried it became much paler, what concentration of bleach would you recommend and what temperature, so that it gels better,,
thank you for your comments
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bottegazerowaste
Teacher PlusWOW!! this colour is stunning!
marely_romilla
@bottegazerowaste , yes I loved it, but when it dried it became much paler, what concentration of bleach would you recommend and what temperature, so that it gels better,,
thank you for your comments
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