Caroline Marson

I love oil painting and began painting at the age of 50. I love discovering new mediums and am intrigued by watercolour. I am a food photographer and food stylist and was the cookery editor of Good Housekeeping Magazine in the UK. I've been freelance for the last 10 years and was living and working in Sydney Australia before returning home to the UK in 2019. I live in the country and am currently rewilding my garden and growing vegetables. My dream is teach others how to cook from scratch and discover their creativity through creative endeavours and get back to nature more.